Vegetarian and Gluten Free
Here at Rough Cut we aim to provide options for guests with a variety of dietary preferences. We take this seriously and can share ingredient lists to be sure we are meeting your needs. The kitchen also has a separate fryer for our gluten free products.
Winter Greens - 8
Apples, craisins, pickled red onion, smoked pecans, blue cheese, apple cider vinaigrette
Rough Cut Smoked Wings - 10
Dry rubbed chicken wings, smoked and fried. Served naked or buffalo-style. Blue cheese dressing, carrots and celery.
Fish Sticks - 8
Pickled okra, tarter sauce, preserved lemon and shallot relish
Loaded Fries - 10
Hand cut fries, pulled pork and Citizen Cider infused Cabot cheddar cheese sauce.
Fried Pickles - 7
Dill pickles, fried in cornmeal, with parmesan peppercorn sauce
Rough Cut Smoked Brisket Chili - 7
Topped with Citizen Cider infused Cabot cheddar cheese sauce
Half Smoked Chicken - 18
Pork Ribs - 18
Pulled Pork - 18
Smoked Brisket - 18
Burnt Ends (when available) - 18
Smoked Seitan "Vegan Brisket" - 16
Acorn Squash - 15
Coconut curry risotto, smoked cashews, craisins, and cider reduction
Shrimp and Grits - 18
Seared wild shrimp, pork belly, and brussels sprouts, over cheddar grits and red-eye gravy.
Smoked jackfruit sandwich - 12
Seasoned and smoked, topped with pickled red onion, southern slaw and smoked cashews